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EVALUATING THE EFFICIENCY OF CHICKPEA MARKETS IN PUNJAB, PAKISTAN
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Khalid Mushtaq, Asghar Ali, Abdul Ghafoor, Maqsood Hussain and Shahzad Hameed
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GENETIC VARIABILITY ESTIMATION IN WHEAT USING RANDOM AMPLIFIED POLYMORPHIC DNA BASED MARKERS
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Shabnam Niaz, Sehar Nawaz, Aisha Butt, Muhammad Qamar Bilal, Muhammad Mubin, Shah Nawaz ul Rehman, Ayesha Akram, Muhammad Faizan Latif, M. Ahsan Iqbal, Saba Tabassum, Fozia Saleem and Nisar Ahmed
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ORGANIC AND INORGANIC FERTILIZATION CHANGES THE PHENOPHASES OF RICE (Oryza sativa L.) AND WHEAT (Triticum aestivum L.) BY MODULATING THE PHOTOSYNTHETIC CAPACITY OF LEAVES
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Muhammad Shaukat, Ashfaq Ahmad, Tasneem Khaliq and Irfan Afzal
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DYNAMICS OF STEM END ROT DISEASE OF MANGO FRUIT AND ITS MANAGEMENT
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Muhammad Waqar Alam, Abdul Rehman, Aman Ullah Malik, Shahbaz Ahmad, Muhammad Saleem Haider, Muhammad Amin, Mubeen Sarwar, Saira Mehboob, Hafizi Rosli and Mark Lawrence Gleason
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SEED PRIMING WITH SALICYLIC ACID IMPROVE SEED GERMINATION AND PHYSIOLOGICAL RESPONSES OF CARROT SEEDS
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Muhammad Mahmood-ur-Rehman, Muhammad Amjad, Khurram Ziaf and Riaz Ahmad
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THERAPEUTIC EVALUATION OF AUTOGENOUS MASTITIS VACCINE ALONE AND IN COMBINATION WITH ROUTINE THERAPY IN SUBCLINICAL MASTITIS
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Muhammad Tahir Mohyuddin, Ghulam Muhammad, Farrah Deeba and M. Imran Arshad
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INVESTIGATING THE EFFECT OF PHYTOCHEMICALS RICH WATERMELON SEEDS AGAINST HYPERTENSION
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Shangoul Sajjad, Beenish Israr, Farwa Ali and Imran Pasha
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EFFECTIVENESS OF INFORMATION AND COMMUNICATION TECHNOLOGIES AS INFORMATION SOURCE AMONG FARMERS IN PAKISTAN
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Muhammad Hammad Raza, Ghazanfar Ali Khan, Babar Shahbaz and M. Farrukh Saleem
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CHARACTERIZATION OF PEPTIDES FRACTIONS PRODUCED THROUGH ENZYMATIC HYDROLYSIS OF MEAT BYPRODUCTS FOR THEIR ANTIHYPERTENSIVE AND ANTIOXIDANT ACTIVITIES
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Munazza Saeed, Muhammad Issa Khan, Masood Sadiq Butt and Farah Riaz
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PLANTING GEOMETRY EFFECTS ON SEED YIELD AND QUALITY OF TWO RADISH CULTIVARS
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Rana Tajammal Husnain, Muhammad Amjad, Khurram Ziaf and Shahbaz Talib Sahi
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SEED TREATMENT WITH SALICYLIC ACID IMPROVES GROWTH, BIOCHEMICAL ATTRIBUTES AND QUALITY SEED PRODUCTION OF PEA
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Qamar Shahzad Anjum , Muhammad Amjad , Khurram Ziaf and Amer Habib
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COMBINING ABILITY ASSESSMENTS OF SOME MORPHO-PHYSIOLOGICAL TRAITS FOR IMPROVED GRAIN PRODUCTION IN BREAD WHEAT UNDER WATER DEFICIT STRESS CONDITIONS
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Rana Arif Manzoor Khan, Abdus Salam Khan, Hafeez Ahmad Sadaqat, and Faisal Saeed Awan
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MODIFICATION OF DATE PALM MUCILAGE AND EVALUATION OF THEIR NUTRACEUTICAL POTENTIAL
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Muhammad Shahid, Fozia Anjum, Yasir Iqbal, Samreen Gul Khan and Tajnees Pirzada
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EFFECT OF DIETARY OMEGA-3 AND MICRONUTRIENTS ON GROWTH, MEAT QUALITY AND HEALTH STATUS OF POLYCULTURED CYPRINID SPECIES
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Tariq Mehmood and Abdul Mateen
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LEGION BASED WEED EXTRACTION FROM UAV IMAGERY
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Ahmed Mateen and Qingsheng Zhu
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EFFECT OF EXOGENOUS APPLICATION OF SALICYLIC ACID AND SODIUM NITROPRUSSIDE ON MAIZE UNDER SELENIUM STRESS
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Munaza Naseem, Muhammad Anwar-ul-Haq, Javaid Akhtar and Muhammad Jafar Jaskani
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USE OF INDIGENOUS ISOLATES OF METARHIZIUM, ISARIA AND BEAUVERIA AS POTENTIAL BIO-CONTROL AGENTS AGAINST Sitophilus oryzae UNDER LABORATORY CONDITIONS
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Saif-Ur-Rehman, Nazeer Ahmed2, Ji-nian Feng and Dun Wang
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ENHANCING THE QUALITY OF MAIZE, WHEAT, RICE AND COTTON RESIDUE BRIQUETTES BY OPTIMIZING THE OPERATIONAL PARAMETERS
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Hafiz M. Safdar, Abdul Nasir, Faizan-Ul-Haq Khan and Riaz Ahmad
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GENETIC ASSESSMENT AND COMBINING ABILITY ANALYSES OF ACHENE YIELD AND OIL QUALITY TRAITS IN Helianthus annuus L. HYBRIDS
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Muhammad Rizwan, Hafeez Ahmad Sadaqat, Muhammad Ahsan Iqbal and Faisal Saeed Awan
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ANTIOXIDANT, ANTIBACTERIAL AND FUNCTIONAL-FOOD-PACKAGING POTENTIAL OF LEAF EXTRACT FROM PAKISTANI OLIVE CULTIVARS
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Fakhara Khanum, Tahir Zahoor, Muhammad Issa Khan, Muhammad Asghar and Shyam S. Sablani
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EFFICACY OF BIO-PESTICIDES AGAINST LARVAE OF Trogoderma granarium (EVERTS) (COLEOPTERA: DERMESTIDAE) ON MAIZE
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Tauqir Anwar, Mansoor ul Hasan, Mazhar Hussain Ranjha and Nazir Javed
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HEIGHT EFFECT OF AIR TEMPERATURE MEASUREMENT ON SENSIBLE HEAT FLUX ESTIMATION USING FLUX VARIANCE METHOD
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Noman Ali Buttar, Hu Yongguang, Zhang Chuan, Josef Tanny, Ikram Ullah and Muhammad Aleem
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PASTING, THERMAL, TEXTURAL AND RHEOLOGICAL PROPERTIES OF RICE STARCH BLENDED WITH 6 DIFFERENT HYDROCOLLOID GUMS
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Syed Ali Shahzad, Shahzad Hussain, Abdellatif A. Mohamed, Mohamed S. Alamri, Akram A. Abdo Qasem and Magdi A. Osman
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PATHOGENICITY OF ENTOMOPATHOGENIC FUNGI AGAINST Sitophilus granarius (L.) (COLEOPTERA: CURCULIONIDAE) UNDER ABIOTIC FACTORS
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Shah Zaman, Mansoor ul Hasan, Farooq Ahmad and Nazir Javed
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AMPELOGRAPHIC AND GENETIC CHARACTERIZATION OF GRAPES GENOTYPES COLLECTED FROM POTOHAR REGION OF PAKISTAN
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Muhammad Tahir Akram, Rashad Waseem Khan Qadri, Muhammad Jafar Jaskani and Faisal Saeed Awan
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APPLICATION OF ALOEVERA GEL BASED EDIBLE COATING TO MAINTAIN POSTHARVEST QUALITY OF TOMATOES
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Nida Firdous, Moazzam Rafiq Khan, Masood Sadiq Butt and Muhammad Shahid
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THE GENETIC EXPLOITATION OF WHEAT FOR DIFFERENT YIELD RELATED TRAITS BY PRINCIPAL COMPONENT ANALYSIS
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Sonia Munir, Abdus Salam Khan, Muhammad Kashif and Sultan Habib Ullah Khan
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DEVELOPMENT AND PERFORMANCE EVALUATION OF AN IMPROVED MECHANIZED FRUIT PULP EXTRACTING UNIT
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Hasan Farid Khan and Ahmad Shafi
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GENETICS OF OKRA LEAF AND AGRONOMIC TRAITS IN UPLAND COTTON
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Muhammad Sajjad Nazir, Tanwir Ahmad Malik, Amir Shakeel and Jam Nazeer Ahmad
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COOKING AND EATING QUALITY CHARACTERISTICS OF SOME PAKISTANI RICE VARIETIES
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Rebia Ejaz, Mian Kamran Sharif, Imran Pasha and Muhammad Anjum Zia
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DETECTION OF PESTICIDE RESIDUES IN THREE MAJOR MARKETED FRUITS IN PUNJAB, PAKISTAN
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Muhammad Asif Farooq , Muhammad Jalal Arif, Ahmed Nawaz, Muhammad Aslam Khan
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EFFECT OF CHICKPEAS (Cicer arietinum) GERMINATION UNDER MINERALS STRESS ON THE CONTENT OF ISOFLAVONES AND FUNCTIONAL PROPERTIES
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Husnain Raza, Hafiz Rizwan Sharif, Farah Zaaboul, Muhammad Shoaib, Waleed Aboshora, Barkat Ali and Lianfu Zhang
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EXPLORING THE POTENTIAL OF ACTIVE EDIBLE COATING ON THE SHELF STABILITY OF DAIRY PRODUCTS
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Rizwan Arshad, Aysha Sameen, Nuzhat Huma and Muhammad Anjum Zia
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COPING STRATEGIES OF FARMERS REGARDING THE IMPACT OF CLIMATE CHANGE IN RICE-WHEAT ZONE OF THE PUNJAB, PAKISTAN
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Muhammad Sohail Akhtar, Ashfaq Ahmad Maann, Kanwal Asghar Awan and Babar Shahbaz
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ANALYSIS OF MORPHO-PHYSIOLOGICAL CHANGES OCCURRING IN CHILLI GENOTYPES (Capsicum spp.) UNDER HIGH TEMPERATURE CONDITIONS
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Tanveer Hussain, Choudhary M. Ayyub, Muhammad Amjad and Mumtaz Hussain
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ASSESSMENT OF GUAVA WILT DISEASE (GWD) AND VARIETAL SUSCEPTIBILITY IN PUNJAB-PAKISTAN
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Monis Hussain Shah1, Muhammad Usman1,*, Bilquees Fatima1 and M. Shah Nawaz-ul-Rehman2
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POTTED ORNAMENTAL Chamaedorea seifrizii, Chamaedorea cataractarum AND Rhapis excels PALM SPECIES: HOSTS FOR THE OPPORTUNISTIC FUNGAL PATHOGEN
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Imran Ul Haq, Siddra Ijaz, Anjum Faraz and Nabeeha Aslam Khan
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IMPACT OF ULTRASOUND PROCESSING ON PHYSICOCHEMICAL AND BIOACTIVE ATTRIBUTES OF GRAPE BASED OPTIMIZED FRUIT BEVERAGE
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Khalil Ahmad, Muhammad Imran, Tanvir Ahmad, Muhammad Haseeb Ahmad and Muhammad Kamran Khan
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COMPARATIVE GROWTH, PRODUCTIVITY, QUALITY AND PROFITABILITY OF PLANT AND RATOON CROP OF SUGARCANE UNDER DIFFERENT PIT DIMENSIONS
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Mubashar Nadeem, Riaz Ahmad1, Asif Tanveer and Muhammad Yaseen
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SIMULATION OF GROUNDWATER QUANTITY USING HYDROLOGICAL MODEL FOR MITHAWAN SPATE IRRIGATED AREA OF DERA GHAZI KHAN, PAKISTAN
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Matlob Ahmad, Muhammad Arshad, Muhammad Iqbal, Muhammad Mohsin Waqas and Muhammad Awais
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RESPONSE OF KENTUCKY BLUEGRASS LAWN PLANTS TO DROUGHT STRESS AT EARLY GROWTH STAGES
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Grazyna Mastalerczuk, Barbara Borawska-Jarmulowicz and Hazem M. Kalaji
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ANALYSIS OF FACTORS AFFECTING RED MEAT AND CHICKEN MEAT CONSUMPTION IN TURKEY USING AN IDEAL DEMAND SYSTEM MODEL
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Yurdakul Sacli and Osman Orkan Ozer
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OVICIDAL EFFECT OF INSECT GROWTH REGULATORS AGAINST EGGS OF Trogoderma granarium (EVERTS) AND Tribolium castaneum (HERBST)
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Qurban Ali, Mazhar Hussain Ranjha, Ghulam Mustafa Sahi, Muhammad Faisal, Hafiz Usman Shakir, Habib ur Rehman, Najuf Awais Anjum, Jamshaid Iqbal, Ch. M. Shahid Hanif and Shaymaa Fadhel Abbas Albaayit
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